The week of Sofia restaurants, known as Sofia Restaurant Week, takes place twice a year - in the months of May and September in Sofia. Within 9 days, more than 30 Sofia restaurants, skillfully selected by the organizers and meeting high requirements for taste qualities, interesting author's cuisine and culinary, offer wonderful special menus, usually dedicated to a given food theme. Restaurants taking part in Sofia Restaurant Week offer tempting three-course menus for a fixed price, drinks not included.
The culinary event has existed for more than 6 years and has been visited so far by more than 20,000 people.